Almond milk is great. It’s good for tea, coffee, and even cows (give those utters a break eh?). The only issue is that sometimes the almond milk we get from the store has been tapped with additives that we simply do not need.
You could always make your own almond milk from scratch but unless you know what you’re doing, you can expect a lot of trial and error. That is, unless you have the Almond Cow.
It breaks the almonds down and strains the excess away, leaving you with the tasty, healthy, almond milk you know and love!
Photo Credit: @AlmondCow